Dear LAND-LEBEN Partner,

"A golden autumn is just around the corner!" Our recreational stress is coming to an end, a quieter pace gives us more time to think, reflect and observe the changing of the seasons. What could be more enjoyable than being at one with nature in the great outdoors.

These are our tips for you:
  • Win the pure country life: vacation on the farm for the whole family
  • The perfect recipe for mushroom hunters: classic mushroom sauce
  • The right way to go hiking – 10 useful tips
  • A great reading tip: Mushrooms. Gathering - Preparing - Savoring

Have a wonderful golden autumn.
The LAND-LEBEN-Team.

Landleben
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Win a vacation on the farm for the whole family!

bauernhof

Enter now! If you're lucky you'll win a vacation on the farm in Upper Austria for 2 adults and 2 children. Spend 4 nights in a comfortable room or holiday apartment and start the day with a hearty breakfast.

uralubambauernhof2Escape from the hectic pace of everyday life and enjoy the hospitality offered by Upper Austria's farmers. They love pampering their guests with homemade regional specialties while letting them join in the activities on the farm.

Enjoy everything nature has to offer, get a personal impression of the country and its people. Learn about native traditions and customs. A perfect vacation for young and old!



For more information visit www.bauernhof.at

Good luck everyone!

strich2

RECIPE – a mushroom hunter's ultimate achievement: a classic mushroom sauce, served with LAND-LEBEN bread dumplings

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Ingredients (serves 4):

  • 400 g mushrooms (in season - ceps, button mushrooms, etc.)
  • 41 chopped onion
  • 4250 ml beef broth
  • 4250 ml heavy cream
  • 430 g flour
  • 4100 g butter
  • 42 bay leaves
  • 410 peppercorns
  • 46 allspice berries
  • 41/2 TSP of ground caraway
  • 41 TBSP of chopped parsley
  • 4Salt

Preparation:
Sauté the onion in approx. 50 g of heated butter. Add flour, brown briefly and add the beef broth and heavy cream. Bring to a boil, stirring vigorously with a whisk. Add spices and simmer for 15 minutes. Slice the washed mushrooms and sauté in the remaining butter. Pour the sauce through a sieve and over the mushrooms, bring to a boil and season with salt and chopped parsley.

Tip:
Serve the sauce with the new LAND-LEBEN bread dumpling mix.

www.landleben.at

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READING TIP – Mushrooms. Gathering - Preparing - Savoring

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Insiders have always appreciated the value of our edible mushrooms but kept their knowledge to themselves. This book provides interesting insight on where to find and how to prepare edible wild mushrooms:

Although Ceps, Chanterelles and Button Mushrooms are the more common and popular picks, this field guide provides in-depth descriptions of a wide range of alluring edible mushrooms including the Trumpet of Death, the Saffron Milk Cap, the Russula Vesca und many others.

In addition to key words, the guide describes the best picking locations and the types of mushrooms found. Details on toxic look-alikes commonly confused with edible mushrooms make it easy to gather wild mushrooms safely.

The guide begins with tips and tricks for mushroom hunters followed by delicacies prepared from wild and cultivated mushrooms for gourmets.

Order the book "Mushrooms. Gathering - Preparing - Savoring"
strich_kl

Post your coolest story on Facebook!

Be sure to stop by and visit our fan page.
The best postings will win items from our Outdoor Trekking collection. Simply answer the questions and win great prizes!


Post a story on Facebook


10 hiking tips for a perfect fall outing

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It happens all the time: you arrive on the mountain only to discover that you've forgotten something again. We have put together 10 useful tips to make sure your fall hike will be a memorable experience:


  1. Make sure you plan your hike carefully. Discuss how far you want to go, the level of difficulty, arrival and departure and get useful information guidebooks, hiking maps or the local hiking club.
  2. heck the weather conditions. Listen to the weather forecast, and take along rain and wind gear as well as sunscreen.
  3. Plan a hike with the right amount of physical exercise. It can be exerting but should not be over-exerting. You can work up a sweat but should still be able to talk comfortably.
  4. Stop for a break. Keep up your walking pace. Plan to stop for a break every two hours and try to avoid other interruptions.
  5. Take the right gear on your hike and leave unnecessary items at home. Make sure you break in your hiking boots before you set off on your first hiking trip. A backpack with a capacity of 20 – 30 liters is ideal for a one-day trip.
  6. Make sure you have enough to eat and drink while hiking (preferably fruit juice or mineral water) or stop somewhere on the way (at least 2 liters for a day trip). Pack a snack for the trail: fruit, muesli bar, sandwich.
  7. Stay on marked trails.
  8. Turn back if bad weather threatens or if danger arises.
  9. A first aid kit is essential for climbing safety (flashlight, cell phone, bandages for blisters and important medication).
  10. In case of an emergency, keep calm and call the rescue team.
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LAND-LEBEN Nahrungsmittel Gmbh
Oberfeldstraße 7-11
A-5082 Grödig

Tel. ++43/6246/72031-0
Fax. ++43/6246/72031-20
E-Mail: office@landleben.at
Web: www.landleben.at

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